Or it was when I started this post at 11:30am. It’s completely melted now. Sad.
Are you sick of me talking about my Vitamix yet? My cat isn’t:
I made a kickass smoothie for breakfast again, and decided to make a tomato sauce for dinner as my Vitamix recipe of the day. I used the recipe in the Vitamix book and I followed it exactly I SWEAR, but this happened:
Foamy, pink slop. I decided I might heat it up anyway and it would be at least edible, but no.
I hate hate HAAATE wasting ingredients. It makes me feel so frustrated. I mean, I’ve only really been cooking for about 7 months, so I should probably expect to screw up, right? But still. What a waste of a bunch of awesome foods.
I didn’t have enough time before yoga class to try something new, so I made a mini pizza for dinner. Something amazing happened at yoga though – I was able to do the entire class without having to stop. That’s something I haven’t been able to do for a long time, because of dizziness or weakness or my arms not wanting to hold up any of my body weight. I don’t know if it’s because I just started taking pregnenolone to help my adrenal issues, or because of my Vitamix. I’m going to go with Vitamix. IT MAKES EVERYTHING BETTER! Except pasta sauce.
After I got home, I had an Epsom salts bath, and now it’s 10:30 and I don’t feel like making anything else. So that’s my recipe for today.
1. Put a bunch of ingredients in the Vitamix.
2. Mix until it turns into foamy pink stuff.
3. Throw in garbage.