I made a “chocolate” shake with almond milk, and only used half of the recommended amount of powder (one scoop instead of two). It was very chalky, did not taste like chocolate, and left a gross aftertaste. I added a bunch of mixed berries to see if that would help (pictured above). It did not.
I would very much like to find a protein supplement that is dairy-free (i.e. not whey), gluten-free, and actually tastes good.
UPDATE: As I was typing this post, the chocolate/berry ass drink pictured and described above changed into a very weird shade of blue:
Science, how does it work?